Jam Every Other Day - Emmaleen Kriel

A delightful culinary guide by Emmaleen Kriel that transforms jam-making from a daunting task into an accessible, manageable hobby. This book offers practical recipes and techniques designed for busy home cooks who want to preserve seasonal fruits without overwhelming their schedules. Perfect for those seeking to master the art of jam-making at a relaxed pace, with clear instructions and creative flavour combinations to explore throughout the year.